Latino American Cuisine

Latino American Cuisine

Book - 2013
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Baker & Taylor
Discusses Latin Americans in the United States specifically how Latin American foods have been incorporated into North American culture.

Publisher: Broomall, PA : Mason Crest, c2013
ISBN: 9781422223376
142222337X
9781422223208
1422223205
Characteristics: 64 p. : ill. (chiefly col.) ; 25 cm

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