Start Fresh

Start Fresh

Your Child's Jump Start to Lifelong Healthy Eating

Book - 2011
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Baker & Taylor
Presents over sixty recipes aimed at providing children with meals, including soups, dinners, and desserts, made from fresh, natural ingredients.

McMillan Palgrave

Chef Tyler Florence believes that everybody deserves to eat delicious, flavorful food prepared with care and the freshest ingredients —and that goes for babies, too. In Start Fresh, he takes the expertise he has used to create his own line of organic baby food and presents quick, user-friendly recipes for 60 purees packed with simple, easy-to-digest fruits, vegetables, and grains straight from the earth—nothing fake or processed allowed.
A practical, charming little package from a caring dad and exceptional chef that thousands have come to trust , this book will give parents the tools they need to prepare nutritious food their babies will love to eat—for a truly fresh and healthy start.



Baker
& Taylor

"Chef Tyler Florence believes that everybody deserves to eat delicious, flavorful food prepared with care and the freshest ingredients and that goes for babies, too. In Start Fresh, he takes the expertise he has used to create his own line of organic baby food and presents quick, user-friendly recipes for 60 purees packed with simple, easy-to-digest fruits, vegetables, and grains straight from the earth nothing fake or processed allowed. A practical, charming little package from a caring dad and exceptional chef that thousands have come to trust , this book will give parents the tools they need to prepare nutritious food their babies will love to eat for a truly fresh and healthy start"--

Publisher: Emmaus, Pa. : Rodale Books, c2011
ISBN: 9781609611941
1609611942
Characteristics: xv, 143 p. : col. ill. ; 22 cm

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bsevertsen
Jan 25, 2013

Picked up this book as I was intrigued by the turkey meatloaf cupcakes frosted with mashed potatoes (cute idea right). Husband is now addicted to these meat cakes. Looking forward to trying more of the recipes.

s
sdelao
Sep 07, 2011

Cute book with great recipes for the little ones...and adults too! Recommend!

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